DIP OR CHEESE BALL VERSIONS:
TO MAKE A DIP MIX…
Mix packet with 2 cups of sour cream or 1 cup sour cream and 1 cup mayo. Refrigerate for at least 1 hour before serving. Serve with chips or raw vegetables.
TO MAKE A CHEESE BALL…
Mix this package with 16 oz. of cream cheese. Roll in graham cracker crumbs or chopped nuts.
